Social Monk Asian Kitchen, a new, order-at-the-counter restaurant from the folks who brought you The Cheesecake Factory, is scheduled to open this fall at The Promenade at Westlake in Thousand Oaks.

Skipping cheesecake in favor of curries, noodle bowls and frozen custards inspired by the cuisines of Thailand, Vietnam, India and beyond, the fast-casual spot will debut in a corner suite of the building that closed as Romano’s Macaroni Grill in 2013.

Other portions of the repurposed structure at 4000 E. Thousand Oaks Blvd. are occupied by Sephora, which opened in 2015, and the women’s clothing store William B, which debuted in spring 2017.

Social Monk’s in-progress menu and proposed opening date were made public last month.

The restaurant’s address was confirmed this week by the appearance of a “public notice of application to sell alcoholic beverages” sign taped to what architectural renderings for Social Monk indicate will be the restaurant’s front door, facing a fountain and fellow Promenade tenant Paul Martin’s American Grill.

Cheesecake Factory fans became aware of the Calabasas-based chain’s plans to launch a new restaurant more than a year ago, when CEO David Overton dropped hints about an unnamed, limited-service spinoff. In February, he announced that lease negotiations were being finalized for the then-still-unnamed concept.

According to a release, the restaurant’s name “is a playful but intentional juxtaposition of the concept’s social appeal and its warm, understated charm.”

Social Monk will be the company’s second concept focusing on Asian fare. The first, RockSugar Southeast Asian Kitchen, debuted in 2008 and has two full-service locations in Los Angeles and Oak Brook, Illinois.

The Promenade at Westlake has also been tapped as the future site of Soom Soom Fresh Mediterranean, a chain that opened the first of its four Los Angeles County locations in November 2016. “We celebrate the mighty sesame seed every chance we get,” the chain’s website notes, adding that “soom soom means sesame seeds X 2.”

The restaurant specializing in falafel, shawarma and sabich pitas is headed for the space previously occupied by The Melt in 2015 (and by Pick Up Stix before that) at 180 Promenade Way. A message sent to the chain’s general email address was not returned (http://soomsoomfresh.com).